{"id":5181,"date":"2026-10-08T02:42:59","date_gmt":"2026-10-08T00:42:59","guid":{"rendered":"https:\/\/gourmetcoreco.com\/?post_type=equipos-gourmet&p=5181"},"modified":"2026-10-12T17:32:53","modified_gmt":"2026-10-12T15:32:53","slug":"artisan-water-chiller-ceap-175v","status":"publish","type":"equipos-gourmet","link":"https:\/\/gourmetcoreco.com\/en\/equipos-gourmet\/enfriador-de-agua-artisan-ceap-175v\/","title":{"rendered":"CEAP-175V"},"content":{"rendered":"

The Artisan CEAP-175V Water Chiller is a water chiller for artisan workshops: it supplies cold water at a constant temperature for dough mixing. It is designed for bakeries, pastry shops and pizzerias that need to control the temperature of their dough-mixing water.<\/p>\n

What the Artisan CEAP-175V Water Chiller offers<\/h2>\n

The CEAP-175V measures 880 \u00d7 560 \u00d7 1140 mm (length, depth and height), has an operating range of +1\u00b0C +3\u00b0C and a capacity of 175. It also offers a cooling capacity of 1012 W, a tap flow rate of 110 l\/h and a power consumption of 594 W. It runs on R-290 refrigerant.<\/p>\n

A digital control sets the water temperature; the tank holds the cold water reserve and the tap allows dosing directly into the mixer.<\/p>\n

Construction and materials<\/h2>\n

There are some manufacturing details worth knowing. First, it features automatic float filling, 1\/2\u201d diameter. In addition, it has an internal water agitator. It also includes electronic digital control. Finally, it has a removable top. All of this is designed for daily professional use and easy cleaning.<\/p>\n

Typical applications<\/h2>\n

It brings the dough to the target temperature from the mixing stage, especially in hot workshops. In all these cases the unit serves a dual purpose: storing the product under controlled conditions and presenting it or keeping it accessible where it is used.<\/p>\n

Options and configuration<\/h2>\n

It can also be configured with a wall bracket.<\/p>\n

Installation and maintenance of the Artisan CEAP-175V Water Chiller<\/h2>\n

It needs a mains water inlet, a power socket and ventilation space. Maintenance: cleaning the condenser and checking the tank and tap. Location affects performance: avoid nearby heat sources and allow air to circulate through the condenser. Preventive maintenance (cleaning the condenser, checking the seals and the defrost system) prevents breakdowns and keeps consumption at catalogue values.<\/p>\n

How to choose the right water chiller<\/h2>\n

Before deciding, calculate how much water you use per batch of dough and how often; from there, the tank capacity is chosen. In addition, the tabs on this page provide the full technical specifications, options and downloadable documentation for the CEAP-175V.<\/p>\n

Why a Coreco Gourmet unit<\/h2>\n

Behind every Coreco Gourmet unit is a Spanish manufacturer with experience in commercial refrigeration, its own technical service and spare parts. The use of R290 refrigerant and efficient digital controls reduces consumption and makes regulatory compliance easier.<\/p>\n

The Artisan line by Coreco Gourmet<\/h2>\n

The Artisan line by Coreco Gourmet covers the entire workshop process: cold water for kneading, controlled fermentation, and storage on trays and in trolleys. You can compare the entire Artisan range for artisan workshops<\/a> and choose the model that best suits your business. And if you would like to know more about the manufacturer, you can also visit the corporate website of Coreco<\/a>.<\/p>\n

Frequently asked questions about the Artisan CEAP-175V Water Chiller<\/h2>\n

At what temperature does it supply the water?<\/strong> At the temperature set on the controller, within the model's range; please refer to the technical data sheet.<\/p>\n

How much cold water does it supply per hour?<\/strong> It depends on the model and the temperature difference; the flow rate is shown in the technical data sheet.<\/p>","protected":false},"featured_media":4870,"parent":0,"menu_order":0,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"categoria_equipo-gourmet":[15],"class_list":["post-5181","equipos-gourmet","type-equipos-gourmet","status-publish","format-standard","has-post-thumbnail","hentry","categoria_equipo-gourmet-artisan"],"acf":{"imagen_equipo":4870,"galeria_fotos":[5037],"categoria_equipo":[15],"caracteristicas_tecnicas":"