{"id":3141,"date":"2025-03-10T10:46:13","date_gmt":"2025-03-10T09:46:13","guid":{"rendered":"https:\/\/gourmetcoreco.com\/?p=3141"},"modified":"2026-01-10T12:34:52","modified_gmt":"2026-01-10T11:34:52","slug":"growth-of-the-horeca-sector-prospects-and-opportunities-for-the-coming-years","status":"publish","type":"post","link":"https:\/\/gourmetcoreco.com\/en\/growth-of-the-horeca-sector-prospects-and-opportunities-for-the-coming-years\/","title":{"rendered":"Growth of the Horeca sector: prospects and opportunities for the coming years"},"content":{"rendered":"<div class=\"wp-block-stackable-columns stk-block-columns stk-block stk-ce7a5c0\" data-block-id=\"ce7a5c0\"><div class=\"stk-row stk-inner-blocks stk-block-content stk-content-align stk-ce7a5c0-column\">\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-70e1a54\" data-v=\"4\" data-block-id=\"70e1a54\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-70e1a54-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-70e1a54-inner-blocks\">\n<p>The <strong>Horeca sector<\/strong> is booming, driven by the rise of tourism, digitalisation and sustainability. With a <strong>projected growth of 5.6% p.a.<\/strong>hotels, restaurants and catering services are facing new challenges and opportunities. Resource optimisation, energy efficiency and equipment innovation will be key to maximising profitability. Find out in this article <strong>the trends that will define the future of the Horeca sector and how to improve its growth with advanced solutions.<\/strong><\/p>\n\n\n\n<p>At Coreco we try to give some perspectives on the trends of everything that surrounds our sector, that is why this article is part of others already published, such as the one we wrote on the <a href=\"https:\/\/gourmetcoreco.com\/en\/trends-for-supermarkets-and-gourmet-shops-in-2025\/\">key trends for supermarkets and gourmet shops in 2025<\/a>as the <a href=\"https:\/\/gourmetcoreco.com\/en\/the-industrial-refrigeration-industry-facing-the-change-in-the-f-gas-2024-regulation-by-2025\/\">entry into force of the F-Gas regulation 2024<\/a> and how it will continue to affect manufacturers in 2025. <\/p>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-6fe0176\" data-v=\"4\" data-block-id=\"6fe0176\"><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-6fe0176-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-6fe0176-inner-blocks\">\n<nav class=\"wp-block-stackable-table-of-contents stk-block-table-of-contents stk-block stk-933e6c3 stk-block-background\" data-block-id=\"933e6c3\"><style>.stk-933e6c3 ul{list-style-type:none !important;}.stk-933e6c3 li, .stk-933e6c3 ul li a, .stk-933e6c3 ol li a{color:var(--ast-global-color-2) !important;}.stk-933e6c3 {background-color:var(--ast-global-color-5) !important;border-top-left-radius:30px !important;border-top-right-radius:30px !important;border-bottom-right-radius:30px !important;border-bottom-left-radius:30px !important;overflow:hidden !important;border-style:solid !important;border-color:var(--ast-global-color-2) !important;border-top-width:1px !important;border-right-width:1px !important;border-bottom-width:1px !important;border-left-width:1px !important;}.stk-933e6c3:before{background-color:var(--ast-global-color-5) !important;}<\/style><p class=\"stk-table-of-contents__title\"><strong>CONTENTS<\/strong><\/p><ul class=\"stk-table-of-contents__table has-text-color\"><li><a href=\"#h-una-nueva-etapa-de-crecimiento-para-la-industria-horeca\">A new stage of growth for the Horeca industry<\/a><\/li><li><a href=\"#h-1-proyeccion-del-crecimiento-del-sector-horeca\">1. Projected growth of the Horeca sector<\/a><ul><li><a href=\"#h-espana-y-europa-en-el-centro-del-crecimiento\">Spain and Europe at the centre of growth<\/a><\/li><\/ul><\/li><li><a href=\"#h-2-tendencias-que-definiran-el-futuro-del-sector-horeca\">2. Trends that will define the future of the Horeca sector<\/a><ul><li><a href=\"#h-digitalizacion-y-automatizacion-en-la-hosteleria\">Digitalisation and automation in the hospitality industry<\/a><\/li><li><a href=\"#h-sostenibilidad-y-eficiencia-energetica\">Sustainability and energy efficiency<\/a><\/li><li><a href=\"#h-auge-del-delivery-y-las-dark-kitchens\">The rise of delivery and dark kitchens<\/a><\/li><li><a href=\"#h-enfoque-en-la-experiencia-del-cliente\">Focus on customer experience<\/a><\/li><\/ul><\/li><li><a href=\"#h-3-la-importancia-de-la-sostenibilidad-y-la-eficiencia-energetica\">3. The importance of sustainability and energy efficiency<\/a><\/li><li><a href=\"#h-las-posibilidades-de-crecimiento-del-sector-horeca\"> The possibilities for growth in the Horeca sector<\/a><ul><li><a href=\"#h-como-aprovechar-el-crecimiento-del-sector-horeca\">How to take advantage of the growth of the Horeca sector<\/a><\/li><\/ul><\/li><\/ul><\/nav>\n<\/div><\/div><\/div>\n<\/div><\/div>\n\n\n\n<p>A separate mention goes to another one dealing with <a href=\"https:\/\/gourmetcoreco.com\/en\/gourmet-market-trends-in-2025-the-role-of-industrial-refrigeration\/\">how the gourmet market is moving into a future where sustainability, health and technology are setting the pace for the Horeca industry<\/a>The main trends in this market are reflected in the report.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-una-nueva-etapa-de-crecimiento-para-la-industria-horeca\"><strong>A new stage of growth for the Horeca industry<\/strong><\/h2>\n\n\n\n<p>The sector <strong>Horeca (hotels, restaurants and catering)<\/strong> is at a key moment of transformation and growth. According to the latest <strong>The Business Research Company<\/strong>the hotel and restaurant industry will register an annual growth rate of <strong>5,6% until 2028<\/strong>driven by <strong>new trends in sustainability, digitalisation and energy efficiency<\/strong>.<\/p>\n\n\n\n<p>This growth not only represents <strong>increased business opportunities<\/strong>but also <strong>new challenges<\/strong> in terms of <strong>infrastructure, cost management and hospitality technology<\/strong>.<\/p>\n\n\n\n<p>This article will address:<br>\u2714\ufe0f <strong>Key facts about the growth of the Horeca sector<\/strong><br>\u2714\ufe0f <strong>Trends that will shape the future of the catering and hospitality industry<\/strong><br>\u2714\ufe0f <strong>The importance of energy efficiency and sustainability<\/strong><br>\u2714\ufe0f <strong>How Coreco contributes to the optimisation of professional kitchens<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-1-proyeccion-del-crecimiento-del-sector-horeca\"><strong>1. Projected growth of the Horeca sector<\/strong><\/h2>\n\n\n\n<p>The report of <strong>The Business Research Company<\/strong> highlights that the Horeca sector will experience a <strong>sustained expansion<\/strong>with an annual growth of <strong>5,6%<\/strong>. By 2028, the global market for the hotel sector will reach <strong>5.92 billion<\/strong>consolidating its role as a <strong>one of the world's most important economic engines<\/strong>.<\/p>\n\n\n\n<p>\ud83d\udccc <strong>Growth drivers<\/strong><br>\u2705 <strong>Tourism in recovery<\/strong>: increase in international and domestic tourism<br>\u2705 <strong>Expansion of delivery and digitalisation<\/strong>The rise of dark kitchens and new technologies<br>\u2705 <strong>Sustainability and energy efficiency<\/strong>investment in energy-efficient equipment<br>\u2705 <strong>Changes in consumer habits<\/strong>: increased demand for innovative gastronomic experiences<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-espana-y-europa-en-el-centro-del-crecimiento\"><strong>Spain and Europe at the centre of growth<\/strong><\/h3>\n\n\n\n<p>In Europe, the Horeca sector is evolving towards more sustainable and digitised models. It is expected that the <strong>tourism and haute cuisine<\/strong> are two of the main drivers of growth in markets such as Spain, France and Italy.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-2-tendencias-que-definiran-el-futuro-del-sector-horeca\"><strong>2. Trends that will define the future of the Horeca sector<\/strong><\/h2>\n\n\n\n<p>The growth of the Horeca sector is directly linked to market transformation and adaptation to new requirements. Factors such as digitalisation, sustainability and automation will redefine the way hotels, restaurants and catering services operate in the coming years.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-digitalizacion-y-automatizacion-en-la-hosteleria\"><strong>Digitalisation and automation in the hospitality industry<\/strong><\/h3>\n\n\n\n<div class=\"wp-block-stackable-columns stk-block-columns stk-block stk-b237fa2\" data-block-id=\"b237fa2\"><div class=\"stk-row stk-inner-blocks stk-block-content stk-content-align stk-b237fa2-column\">\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-4d00186\" data-v=\"4\" data-block-id=\"4d00186\"><style>@media screen and (min-width: 768px){.stk-4d00186 {flex:var(--stk-flex-grow, 1) 1 66.7% !important;}}<\/style><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-4d00186-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-4d00186-inner-blocks\">\n<p>The use of <strong>artificial intelligence, order management and process automation software<\/strong> will make a difference to the operational efficiency of Horeca businesses.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Artificial intelligence for service personalisation<\/strong>hotels and restaurants are integrating AI to analyse customer preferences and offer more personalised experiences.<\/li>\n\n\n\n<li><strong>Smart kitchens with automated management<\/strong>The use of sensors and connected technology optimises cooking times and reduces food waste.<\/li>\n\n\n\n<li><strong>Digital ordering and payment systems<\/strong>The rise of digital menus and contactless payment systems facilitates a smoother and faster experience.<\/li>\n<\/ul>\n\n\n\n<p>\ud83d\udd39 <strong>Example<\/strong>kitchen management systems (<strong>KDS - Kitchen Display System<\/strong>) reduce order errors and improve the customer experience.<\/p>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-stackable-column stk-block-column stk-column stk-block stk-0061dc3\" data-v=\"4\" data-block-id=\"0061dc3\"><style>.stk-0061dc3 {align-items:center !important;display:flex !important;}@media screen and (min-width: 768px){.stk-0061dc3 {flex:var(--stk-flex-grow, 1) 1 33.3% !important;}}<\/style><div class=\"stk-column-wrapper stk-block-column__content stk-container stk-0061dc3-container stk--no-background stk--no-padding\"><div class=\"stk-block-content stk-inner-blocks stk-0061dc3-inner-blocks\">\n<div class=\"wp-block-stackable-image stk-block-image stk-block stk-5a0d422\" data-block-id=\"5a0d422\"><figure><span class=\"stk-img-wrapper stk-image--shape-stretch\"><img loading=\"lazy\" decoding=\"async\" class=\"stk-img wp-image-3173\" src=\"https:\/\/gourmetcoreco.com\/wp-content\/uploads\/2025\/03\/Crecimiento-del-sector-Horeca-perspectivas-y-oportunidades-para-los-proximos-anos-2.webp\" width=\"900\" height=\"900\" srcset=\"https:\/\/gourmetcoreco.com\/wp-content\/uploads\/2025\/03\/Crecimiento-del-sector-Horeca-perspectivas-y-oportunidades-para-los-proximos-anos-2.webp 900w, https:\/\/gourmetcoreco.com\/wp-content\/uploads\/2025\/03\/Crecimiento-del-sector-Horeca-perspectivas-y-oportunidades-para-los-proximos-anos-2-300x300.webp 300w, https:\/\/gourmetcoreco.com\/wp-content\/uploads\/2025\/03\/Crecimiento-del-sector-Horeca-perspectivas-y-oportunidades-para-los-proximos-anos-2-150x150.webp 150w, https:\/\/gourmetcoreco.com\/wp-content\/uploads\/2025\/03\/Crecimiento-del-sector-Horeca-perspectivas-y-oportunidades-para-los-proximos-anos-2-768x768.webp 768w, https:\/\/gourmetcoreco.com\/wp-content\/uploads\/2025\/03\/Crecimiento-del-sector-Horeca-perspectivas-y-oportunidades-para-los-proximos-anos-2-12x12.webp 12w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" \/><\/span><\/figure><\/div>\n<\/div><\/div><\/div>\n<\/div><\/div>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-sostenibilidad-y-eficiencia-energetica\"><strong>Sustainability and energy efficiency<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Regulations on energy consumption and emissions reduction are driving investment in energy efficient equipment.<\/li>\n\n\n\n<li> <strong>Use of environmentally friendly refrigerants<\/strong>Modern refrigeration equipment uses less polluting gases and consumes less energy.<\/li>\n\n\n\n<li> <strong>Reducing food waste<\/strong>conservation technologies, such as the <strong>Coreco temperature controllers<\/strong>The storage of products in optimal conditions without deterioration.<\/li>\n\n\n\n<li><strong>Designing efficient spaces<\/strong>Professional kitchens are evolving towards models with less environmental impact, using sustainable materials and reducing water and energy consumption.<\/li>\n<\/ul>\n\n\n\n<p>\ud83d\udd39 <strong>Coreco Solutions<\/strong>: blast chillers and cold rooms with energy-efficient technology, reducing up to <strong>40% the energy expenditure<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-auge-del-delivery-y-las-dark-kitchens\"><strong>The rise of delivery and dark kitchens<\/strong><\/h3>\n\n\n\n<p>The market for <strong>home delivery and ghost kitchens<\/strong> continues to expand, representing a key opportunity for Horeca businesses.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li> <strong>Increased demand for dark kitchens<\/strong>The following is a recent example: an increasing number of restaurants are opting for a kitchen without a dining room, with a focus on home delivery.<\/li>\n\n\n\n<li><strong>Optimisation of delivery logistics<\/strong>New intelligent delivery systems reduce waiting times and operating costs.<\/li>\n\n\n\n<li><strong>Diversification of the gastronomic offer<\/strong>The ability to operate multiple brands from a single kitchen is driving profitability in the sector.<\/li>\n<\/ul>\n\n\n\n<p>\ud83d\udd39 <strong>Essential equipment<\/strong>: cold storage chambers <strong>Coreco Coldrooms<\/strong> and refrigerated display cabinets and cabinets for better stock management.<\/p>\n\n\n\n<p>On this subject, we have an extensive article where we tell how Dark Kitchens are a reality and one of the major growth trends worldwide.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-enfoque-en-la-experiencia-del-cliente\"><strong>Focus on customer experience<\/strong><\/h3>\n\n\n\n<p>Consumers are increasingly demanding <strong>unique and personalised gastronomic experiences<\/strong>This is driving innovation in the Horeca offer.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Open kitchens and showcookings<\/strong>The interaction between chefs and customers creates a more immersive experience.<\/li>\n\n\n\n<li><strong>Personalised menus with AI algorithms<\/strong>High-end restaurants are using artificial intelligence to suggest dishes based on diners' tastes and dietary restrictions.<\/li>\n\n\n\n<li><strong>Hotels with differentiated gastronomy<\/strong>The trend towards boutique hotels with an exclusive gastronomic offer is booming, driving the demand for high quality equipment.<\/li>\n<\/ul>\n\n\n\n<p>\ud83d\udd39 <strong>Example<\/strong>restaurants that implement interactive experiences such as augmented reality to improve the presentation of dishes.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-3-la-importancia-de-la-sostenibilidad-y-la-eficiencia-energetica\"><strong>3. The importance of sustainability and energy efficiency<\/strong><\/h2>\n\n\n\n<p>One of the most important challenges facing the Horeca sector is the <strong>energy efficiency<\/strong>. The <strong>electricity consumption accounts for a very high percentage of operating costs<\/strong> in restaurants and hotels, which has led to a <strong>revolution in the choice of equipment<\/strong>.<\/p>\n\n\n\n<p>\ud83d\udccc <strong>How to reduce energy consumption in professional kitchens<\/strong><br>\u2705 <strong>Use of blast chillers<\/strong> to preserve food without waste<br>\u2705 <strong>Energy-efficient cooling systems<\/strong> and advanced thermal insulation technology<br>\u2705 <strong>Monitoring of energy expenditure<\/strong> with digital control systems<\/p>\n\n\n\n<p>\ud83d\udd39 <strong>Recommended equipment<\/strong><br>\u2714\ufe0f <strong>Coreco Temperature Chillers<\/strong>that optimise food preservation<br>\u2714\ufe0f <strong>Coreco Coldrooms cold rooms<\/strong>with digital control and energy efficiency<br>\u2714\ufe0f <strong>Refrigerated display cabinets<\/strong>adapted to the needs of the gourmet sector<\/p>\n\n\n\n<p>\ud83d\udccd <strong>Find out how Coreco optimises energy efficiency in the Horeca sector<\/strong><br>\ud83d\udd17 <a href=\"https:\/\/coldroomscoreco.com\/\">Coreco Coldrooms<\/a><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-las-posibilidades-de-crecimiento-del-sector-horeca\"><strong> The possibilities for growth in the Horeca sector<\/strong><\/h2>\n\n\n\n<p>The <strong>Horeca sector<\/strong> is in a phase of <strong>unprecedented expansion<\/strong>The <strong>tourism, digitalisation and sustainability<\/strong>.<\/p>\n\n\n\n<p>\ud83d\udccc <strong>Key trends to consider<\/strong><br>\u2705 <strong>Automation and digitisation<\/strong> of processes<br>\u2705 <strong>Energy optimisation<\/strong> with energy-efficient equipment<br>\u2705 <strong>Increased demand for dark kitchens and delivery<\/strong><br>\u2705 <strong>Exclusive gastronomic experiences in hotels and restaurants<\/strong><\/p>\n\n\n\n<p>To take advantage of <strong>to the maximum of this growth<\/strong>it is essential to invest in <strong>efficient and sustainable infrastructure<\/strong>. <strong>Coreco<\/strong> offers solutions for <strong>professional refrigeration, food preservation and temperature control<\/strong> to ensure the <strong>profitability and operational efficiency<\/strong> in professional kitchens.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-como-aprovechar-el-crecimiento-del-sector-horeca\">How <strong>capitalise on the growth of the Horeca sector<\/strong><\/h3>\n\n\n\n<p>In other words, the <strong>growth of the Horeca sector<\/strong> opens up new possibilities for businesses seeking to <strong>maximise efficiency, reduce operating costs and improve customer experience<\/strong>. Digitalisation, sustainability and automation will shape the future of the industry. <strong>Investing in advanced technology and high-performance equipment, such as Coreco's refrigeration systems and blast chillers, will ensure competitiveness in a constantly evolving market.<\/strong> Are you ready to boost your Horeca business? Find out how to <strong>Coreco can help you optimise your growth<\/strong>.<\/p>\n\n\n\n<p>\ud83d\udccd <strong>Find out how Coreco can help you improve your Horeca business<\/strong><br>\ud83d\udd17 <a href=\"https:\/\/gourmetcoreco.com\/en\/\">Coreco Gourmet<\/a><br>\ud83d\udd17 <a href=\"https:\/\/coldroomscoreco.com\/\">Coreco Coldrooms<\/a> \ud83d\ude80<\/p>","protected":false},"excerpt":{"rendered":"<p>El sector Horeca est\u00e1 en plena expansi\u00f3n, impulsado por el auge del turismo, la digitalizaci\u00f3n [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3172,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3141","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-otros"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.7 (Yoast SEO v27.2) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Crecimiento del sector Horeca: perspectivas y oportunidades para los pr\u00f3ximos a\u00f1os | gourmetcoreco.com<\/title>\n<meta name=\"description\" content=\"El crecimiento Horeca en los pr\u00f3ximos a\u00f1os ser\u00e1 exponencial. 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