Temperature Controllers : gourmetcoreco.com

Temperature Chillers

Superior freezing, top quality, food safety and reliability

They allow rapid cooling and freezing that minimises the formation of ice crystals, maintaining the texture, flavour and properties of the food.

Superior freezing, top quality, food safety and reliability

Coreco Gourmet blast chillers are essential for any professional kitchen looking to preserve the quality and safety of their food. They allow rapid chilling and freezing that minimises the formation of ice crystals, maintaining the texture, flavour and properties of the food.

The downdrafts of are essential for any professional kitchen that seeks to preserve the quality and safety of its food.

This equipment allows a rapid chilling and freezing that minimises the formation of large ice crystals, maintaining the texture, flavour and nutritional properties of foods.

HOW IT WORKS

Blast chillers use pressurised chilled air to rapidly reduce the temperature of food. This process controls the formation of ice, which is crucial for maintaining structural and taste quality when defrosting food.

KEY BENEFITS

Rapid efficiency: Ability to cool food from +90°C to +3°C in less than 90 minutes and freeze to -18°C in approximately 180 minutes.
Food security: By preventing food from remaining in the temperature danger zone, it reduces the risk of bacterial growth.
Customisation and control: Graphical touch screen interface that allows each cycle to be adjusted according to the specific needs of the food.

TECHNICAL CHARACTERISTICS

Chilling and blast freezing cycles

They ensure consistency and moisture, while maintaining nutritional properties.

Controlled defrosting

It allows you to set the right temperature for defrosting, while maintaining the quality of the food.

Temperature maintenance cycle

Ideal for keeping food at the desired temperature without fluctuations.

Ice cream hardening

Optimises ice cream texture with fast freezing that forms fine, regular crystals.

Available models

Temperature controller for the hotel and catering industry

Reliable technology in food preservation with the food blast chillers of .

Designed for professionals who demand precision and efficiency, our blast chillers ensure that food quality is maintained from the kitchen to the table.

Request information on how our models can transform the way food is prepared and preserved in any professional environment.