Gourmet equipment catalog

Meat maturation

DAV-400

Largo: 600 mm.

Fondo: 650 mm.

Alto: 1545 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 241 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DAV-200-P

Largo: 600 mm.

Fondo: 650 mm.

Alto: 900 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 201 W

Class: 4 30°C 55%

Refrigerante: R290 / R600a

Meat maturation

DAV-200

Largo: 600 mm.

Fondo: 650 mm.

Alto: 900 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 201 W

Class: 4 30°C 55%

Refrigerante: R290 / R600a

Meat maturation

DA-750-NI

Length: 680 mm.

Fondo: 850 mm.

Alto: 2130 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 307 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-750-II

Length: 680 mm.

Fondo: 850 mm.

Alto: 2130 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 307 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-750

Length: 680 mm.

Fondo: 850 mm.

Alto: 2130 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 307 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-400-NI

Largo: 600 mm.

Fondo: 650 mm.

Alto: 1900 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 307 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-400-II

Largo: 600 mm.

Fondo: 650 mm.

Alto: 1900 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 307 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-400

Largo: 600 mm.

Fondo: 650 mm.

Alto: 1900 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 307 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-2003-NI

Length: 2055 mm.

Fondo: 850 mm.

Alto: 2130 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 1100 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-2003-II

Length: 2055 mm.

Fondo: 850 mm.

Alto: 2130 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 1100 W

Class: 4 30°C 55%

Refrigerant: R290

Meat maturation

DA-2003

Length: 2055 mm.

Fondo: 850 mm.

Alto: 2130 mm.

Rango: -2°C +8°C

Voltage: 230V-50Hz

Potencia: 1100 W

Class: 4 30°C 55%

Refrigerant: R290

Coreco Medical Lab

Ctra. Córdoba-Málaga Km.80,800
14900 Lucena (Córdoba) +34 957 50 22 75 +34 957 51 42 98 info@coreco.es

SECTIONS

Meat maturation

Drying and curing

Professional Cavas and Wine Tasters

Master Ageing Controller

Technology and Control

Technical Projects

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Coreco S.A. - C.I.F.: ES A-14071559
I.R.M. de Córdoba, Volume 263 General, 177 of the Section of Anonymous, Sheet number 4349 General, 2483 of Anonymous, Registration 1st dated 21-1-86