Welcome to the Coreco blog. Today we would like to give you a brief history of the evolution of meat maturation. This article will try to give an overview of the origins, evolution and current techniques of maturation, inviting you to discover how this ancient practice has become one of the most valued in today's gastronomy.
Developments in meat maturation Read more
Welcome to our blog. We would like to inaugurate this space with an article dedicated to one of the most widely used techniques in the world of gastronomy and the meat industry: meat maturation.
The maturation of meat with Coreco Gourmet Read more
Coreco S.A. - C.I.F: EN A-14071559
I.R.M. of Cordoba, Volume 263 general, 177 of the Corporations Section, Sheet number 4349 General, 2483 of Corporations, 1st inscription dated 21-1-86.
