The Vinoteca Cavas Vinotecas Profesionales VNP26-3P-PT is a refrigerated wine room with a glass facade: it keeps the bottles at serving temperature and turns the cellar into part of the room. It is used by restaurants with a visible cellar, hotels, specialized stores, and HORECA interior design spaces where the wine cellar is part of the project.

What the Vinoteca Cavas offers: Professional Wine Cellars VNP26-3P-PT

The VNP26-3P-PT has dimensions of 1370 × 735 × 2600 mm (length, width and height), a working range of +5°C to +18°C and optional shelves. In addition, it has a cooling capacity of 1752 W, R290 refrigerant and a climatic class of 4 30°C 55%.

A digital control sets the service temperature and a low-emissive glass door prevents condensation. The design prioritizes the visibility of the bottles and convenient access during service.

The PT version has a glass door (panoramic) to display the product.

Construction and materials

There are some manufacturing details that are worth knowing. First of all, it incorporates injection-molded polyurethane insulation, density 40 kg/m³, zero ODP and GWP. In addition, it features state-of-the-art digital control, real-time monitoring, incident anticipation, reduction of breakdowns, and simplified maintenance and use via an app on a smartphone or tablet. It also includes vNP-PT: panoramic sides, double-sided glass doors. Finally, it has two heights: 2600 mm and 2300 mm. All of this is designed for daily professional use and simple cleaning.

Common applications

The usual uses are the restaurant’s wine cellar, the display of references in stores, and the wine service in hotels and wine bars. In all cases, the team combines conservation and presentation.

Installation and maintenance of the Cavas Vinotecas Professional VNP26-3P-PT wine cellar

To keep the wine well preserved, it is necessary to allow ventilation to the condenser, keep the doors tightly closed, and clean the crystals and condenser regularly.

How to choose the right wine shop

To choose the right model, it is advisable to consider the number of bottles, whether one or two temperatures are required, the space in the room, and the finish that best matches the project. In addition, the tabs in this section provide the complete technical specifications, options, and documentation for the VNP26-3P-PT for download.

The Cavas Vinotecas Profesionales line from Coreco Gourmet

Within the Cavas and Professional Wine Cellars category of Coreco Gourmet there are equipment for displaying, serving and storing wine and beverages in various formats: vertical, horizontal, with one or two temperatures. You can compare all the wine cellars and wine exhibitors and choose the model that best fits your business. And if you want to get to know the manufacturer, you can also visit the corporate website Coreco.

Frequently asked questions about the Cavas Vinotecas Professional VNP26-3P-PT Wine Cellar

Does it maintain different temperatures for reds and whites? Models with two zones are compatible; in those with one zone, a single service temperature is set.

Does it require special installation? No. It works with a conventional outlet and ventilation space for the condenser.

Line Vinos (Wine):

This line is designed for the conservation, storage, and display of wine bottles. It includes high-end wine cellars (such as the LUX series) and vertical refrigerated displays (with front or two-sided sliding doors). They operate in temperature ranges of +2°C to +18°C or +5°C to +18°C. Some models feature bi-temperature options, with separate compartments for storing red and white/rosé wine at their respective temperatures. They feature anti-vibration systems, LED lighting designed to highlight the product (3000K), low-emissive glass to prevent condensation, and adjustable and tiltable shelves with wooden or methacrylate fronts.

The Wine line from CORECO GOURMET is designed for the preservation, storage and display of wine bottles in restaurants, specialty stores and wineries.

• High-end wine cellars of the LUX series (VN and VNP), with panoramic or blind sides and glass doors on one or two sides.
• Vertical refrigerated showcases (DAW, EBRW, ERHW, AGW and AGWP series), with front or side doors and one, two and three-door versions.
• Working ranges of +2 °C to +18 °C or +5 °C to +18 °C, depending on the model.
• Bitemperature models with separate compartments for reds and whites, pinks and effervescents.
• Natural refrigerants R290 and R600a.

Among other features, they include:

• Anti-vibration system and low noise level to prevent the wine from being disturbed while it is resting.
• 3000 K LED lighting, warm, designed to highlight the bottles.
• Double glazing with low-emissive treatment that prevents condensation and maintains visibility.
• Adjustable and inclined shelves up to 20°, with wooden or methacrylate fronts.
• Two selectable temperature ranges: red wine (+10 °C to +18 °C) or white, rosé and brut (+4 °C to +8 °C).
• Standard lock on most models and reversible door.
• Finishes in black, stainless steel or lacquered in color to integrate into any environment.

The GOURMET line of equipment is designed and manufactured entirely in the CORECO facilities in Lucena (Córdoba), with two production centers and more than 30,000 m² dedicated to commercial refrigeration since 1986.

Each model is developed in our R&D department and validated in our own laboratories, where its cooling performance, energy consumption and performance are verified before it is put into production. All production processes are supervised by in-line quality controls.

• CE marked in accordance with applicable European directives.
• Environmental management system according to the ISO 14001 standard: natural refrigerants, recyclable materials and low-consumption equipment.
• Climate class and energy efficiency declared in accordance with Regulation (EU) 2015/1094 and standard EN 16825.
• Technical sheets available in Spanish, English and French.

Caves and wine cellars are designed in accordance with the European regulations applicable to commercial refrigeration equipment and to materials in contact with food:

• Regulation (EU) 2015/1094 and EN 16825 standard: energy labeling and climatic class of professional cabinets.
• Regulation (EU) 2015/1095: ecological design requirements for professional refrigerated storage cabinets.
• Regulation (EU) 517/2014 on fluorinated gases: use of natural refrigerants (R290, R600a) with virtually zero global warming potential.
• Regulation (EC) 1935/2004: materials and objects intended to come into contact with food.
• Climate class 4 or 5 according to model, for stable operation in a room with an ambient temperature of up to 30 °C or 40 °C.

The digital control maintains a constant and suitable temperature for each type of wine: between 10 °C and 15 °C for reds, between 7 °C and 10 °C for whites, and around 4 °C for sparkling wines.

• Digital temperature control with optimized bursts and efficient consumption management.
• High temperature alarm and high condensation temperature alarm.
• Stop the forced-air fans when you open the door.
• LUX Series: state-of-the-art control with real-time monitoring, incident anticipation, and management via smartphone or tablet app.
• Models with two independent departments, each with its own regulations.

The Wine line combines elegant finishes with a robust, professional-use construction:

• Black plastic-coated steel exterior (optional lacquered), except the backrest. NI versions with stainless steel AISI-304 interior and NN versions with black plastic-coated steel interior.
• Double glass doors on an anodized aluminum frame, with automatic closing and magnetic shield; standard lock.
• Shelves in AISI-304 with wooden front, inclined 20°, or plastic-coated wire adjustable in height according to series.
• 3000 K LED perimeter or continuous vertical lighting.
• Ventilated condenser unit; in the LUX series, a MONOBLOCK hermetic system that is installed on the top.
• Forced evaporation evaporator with anti-corrosion epoxy coating and automatic evaporation of the waste water.
• Injection-molded polyurethane insulation, density 40 kg/m³, zero ODP and GWP.